Lentil & Vegetable Cottage Pie
A vegetarian twist on the classic cottage pie, made with red lentils and sun-dried tomatoes, topped with buttery mash.
- Can be Gluten Free if requested.
*Chinaware (instead of our standard disposable packaging) is available for this dish, perfect for taking straight to the table. If you would like the dish in chinaware - please state in the comments box at checkout!
Allergens; celery, milk